Looking for a way to get your kids to eat all their vegetables? Try making this very easy veggie pizza recipe. I haven’t met a child yet who doesn’t love pizza. This recipe is great for kids, but adults will love it too. It also makes a great appetizer at parties. Have it for lunch or serve it for dinner. This easy cooking recipe for kids is great any time of the day. Add this one to your cooking recipes for kids.
Ingredients:
1 pre-made pizza crust
1 (8 ounce) package of softened cream cheese
1/2 cup sour cream
1 teaspoon dried dill weed
1/8 teaspoon garlic powder
1/2 cup fresh broccoli florets
1/3 cup cucumber slices
1 plum tomato, seeded and chopped
1/4 cup shredded carrot
Directions:
Bake the pizza crust for about 5-10 minutes at 350 degrees, or until lightly golden brown. Let it cool completely. In a bowl, mix the cream cheese, sour cream, dill, and garlic powder until smooth. Spread the mixture over the crust and top with the vegetables. You can eat it immediately or cover and refrigerate it for 1-2 hours before serving.
